Cannoli Ball

Ready in 2 hours

A spin on a cannoli.

Top-ranked recipe named "Cannoli Ball"

5 avg, 1 review(s) 100% would make again

Ingredients

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8 oz. cream cheese; room temp.
1/2 cup butter; room temp.
1 teaspoon vanilla
1/2 teaspoon almond extract
3/4 cup powdered sugar
2 tablespoons brown sugar
3/4 cup mini chocolate chips

Original recipe makes 6 Servings

Servings  

Preparation

Beat cream cheese, butter, vanilla, and almond extract. Add sugars and blend. Stir in chips. Cover and chill 2 hours or over night. You can roll into one lg. ball or do individual servings. Roll in chopped nuts (toasted pecans or pistachios) before serving. Serve with pirouline cookies, graham sticks, or in waffle cone bowls.

Credits

Added on Award Medal
Verified by SunnyJF
Calories Per Serving: 466 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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