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Top-ranked recipe named "Summer Melon Mix"
Peel and seed the melons. Cut into chunks. Hull and quarter the strawberries. Gently toss together. Place in serving bowls and then drizzle the berry-honey dressing (recipe below) over the top.
In a food processor or blender, process ingredients until smooth. Cover and refrigerate (will kieep for 1 week). Makes about 1 3/4 cups.
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