Ready in 30 minutes
This is a great recipe for the classic Chicken Noodle Soup. It is easy to make and perfect for cold winter nights or when you are feeling a little under the weather and need a nice, healthy bowl of soup.
"My fiance an I loved this recipe! I found that after making some ness changes, it made the recipe even better. 1 package Reames frozen egg noodles, 12 cups chicken broth, 2 cups water, 2 bay leaves, 2 tsp dried parsley an 1/2 tsp dried thyme.
Thanks for the great recipe!"
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Heat a large saucepan or dutch oven pot with medium-high heat, coat with cooking spray. Add carrot, onion, and garlic; saute 5 minutes or until onion is lightly browned. Add celery, salt and 1/4 teaspoon pepper; saute 3 minutes. Add broth and next 3 ingredients; bring to a boil. Reduce heat and simmer 5 minutes. Add chicken; cook 3 minutes. Discard bay leaf. Sprinkle with coarsely ground black pepper, if desired.
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GreggARogers 5 days 1 hours agobest soup ever. Used the mods and its great.
kristamoore1212 3 weeks agoMy husband was very sick...this was easy to make, delicious, and hit the spot! Thanks for sharing!!! A keeper!
Mulvihd 1 month ago
aichalagare 2 months agoDelicious
mogriff1 4 months agoVery good. I cooked my chicken thighs in the soup (simmered for an hour) to get natural chicken stock. So I only used 1 cup of store bought chicken stock and 5 cups of water.
Stewdebaker 8 months agoIt's a hearty soup but lacks zing. Easy to make.
308wirenut 8 months ago:)
Matthew_Buri 9 months agoReally good recipe! Everyone loved it :)
ReganO80 9 months agoWonderful recipe. Added a can of tomato sauce, like my mom used to do with her soups. Excellent. Ill make again.
danielcerta 10 months agoWe added 8oz can of mushrooms. We used the leftover meat off an 8lb roaster. Excellent simple recipe.
rachelperry-hance 10 months agoVery tasty soup! I also used more chicken broth.
Teenparty 10 months agoMade it for 6 servings with only 6 cups broth. It was amazing and just enough for the 7 of us who were eatting! So going to make this again!
jillyann65 10 months ago
Nickypudsley 10 months agoNice and easy to make, I added peas and made my own chicken stock and added a cube of veg stock instead. I also added pasta instead of noodles as my children love pasta, it went down a treat!
Gmere 11 month agoWe like food with a little zip and this has none; however, it is a good wholesome soup and simple to make. I added more liquid and will add even more next time, the noodles really suck it up. Easy recipe to adjust.
BCMystery 11 month agoGood, easy, fast. Couple of things I added: half a cup of white wine and about a half teaspoon of anchovy paste. The flavor really pops with these additions.
Lindsey176 11 month agoYummy! Perfect on a winter day
sandrat.guide 11 month agoIs really so good! Love it... Simple to make, simple ingredients, but really tasty
megansquared 12 months ago
peg2528 1 year agobetter flavor and easy. make a large pot and freeze for an easy lunch.