Pistachio Crusted Tilapia

Ready in 20 minutes

Simple

Top-ranked recipe named "Pistachio Crusted Tilapia"

5 avg, 1 review(s) 100% would make again

Ingredients

Are you making this? 
3 tablespoons honey mustard
1 cup Shelled Pistachios
1 teaspoon Oregano
1 teaspoon Tyme
1/2 teaspoon Garlic Powder

Original recipe makes 0 Servings

 

Preparation

Directions

In a food processor, combine pistachios, oregano, thyme, and garlic powder. Process until finely chopped and transfer to a shallow dish. Season both sides of tilapia fillets with salt and pepper. Brush honey mustard over both sides of tilapia and then transfer to pistachio mixture. Press mixture into both sides of fish. Set oven to 400 degrees and bake for 15 - 17 minutes

Credits

Added on Award Medal
Verified by stevemur
Calories Per Serving: 724 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Recipe Links

Link in another recipe. What would you serve with this?

Reviews for Pistachio Crusted Tilapia

I'd rate it:


sign in to add your comment

Tags


Add unlimited recipes. Organize in custom folders. Find recipes for your diet. Try BigOven Pro Free