3 people want to try | 4 have favorited
mix all salsa ingredients together in a blender or food processor. Refrigerate overnight.
Spread goat cheese on one tortilla, cover with some jack/cheddar cheese, top with a second tortilla. Heat in dry pan, until cheese melts, flip and heat on the other side. let cool and cut into 8 wedges.
Serve goat cheese chips with salsa.
Guest, you can Add a link to another recipe! What would you serve with this?
There are no reviews yet for Cranberry Salsa with Goat Cheese Quesadilla. Be the first to review it!
BigOven makes mealtime easy!
You may also enjoy:
There are no reviews yet. Be the first!