Chocolate Cream of Wheat Bread
Original recipe makes 1 Loaf
| 1 1/3 cCream of wheat; uncooked |
| 2 2/3 cBread flour |
| 2 tsActive dry yeast |
| 1/2 cChocolate chips; optional |
| 1 1/2 LB |
| 1 cmilk |
| 3 tbButter or margarine |
| 1 1/2 Eggs |
| 1 tsSalt (up to 1 1/2 ts) |
| 1/3 cSugar |
| 1 1/2 tbUnsweetened cocoa |
| 1 cCream of wheat; uncooked |
| 2 cBread flour |
| 1 1/2 tsActive dry yeast |
| 1/3 cChocolate chips; optional |
| 2 LB |
| 1 1/3 cmilk |
| 4 tbButter or margarine |
| 2 Eggs |
| 1 tsSalt (to 2 ts) |
| 1/2 cSugar |
| 2 tbUnsweetened cocoa |
Chocolate Cream of Wheat Bread Preparation
Recipe by: The Bread Machine Cookbook V - ISBN 1-55867-093-9 Add chocolate chips at the beep or appropriate time for your machine. CYCLE: white, sweet, raisin; no timer SETTING: light Posted to MM-Recipes Digest by "Rfm"
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Calories Per Serving: 12564
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