Italian Marinated Bean Salad

Ready in 1 hour

This is a great, light, side dish to serve with grilled chicken, pork, or seafood; and it's a great choice for summer potlucks or parties. You can make it the night before because it's flavor is best after marinating over night, there's no mayo so it can handle sitting out at a party, and the best part is it's healthy and very delicious!

"We eat this a lot during summer with just about any kind of grilled meat or seafood!! It is very refreshing, light, healthy, quick and easy... just like summer food should be!! Even my little ones love to eat this, it's so colorful and fun looking they can't resist!"

- tripletmama

Top-ranked recipe named "Italian Marinated Bean Salad"

5 avg, 1 review(s) 100% would make again

Ingredients

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1/2 pound Green beans; cut into 1 inch sections
2 c. Cauliflower florets
1 c. Baby tomatoes; halved
1 15 oz. can Garbanzo beans; rinsed and drained well
1 can Black olives
1/2 c. Sun-dried tomatoes; diced
1/4 to 1/2 c. Sun-dried tomato dressing; or regular Italian dressing
Salt, Pepper, Onion and Garlic powder; to taste

Original recipe makes 6 Servings

Servings  

Preparation

1) Place green beans and cauliflower in a pot with 1/2 c. water and simmer 5 minutes or till crisp tender. Drain well rinsing under very cold water.

2) Meanwhile, toss the tomatoes, garbanzo beans, olives, and sun-dried tomatoes in a large bowl. Add the beans, cauliflower, and dressing. Toss lightly to coat everything. Add salt, pepper, onion and garlic powder to taste.

3) It can be served immediately at room temp if desired, but chilling for a few hours to overnight is best.

Credits

Added on Award Medal
Verified by twojocks
Calories Per Serving: 182 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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We eat this a lot during summer with just about any kind of grilled meat or seafood!! It is very refreshing, light, healthy, quick and easy... just like summer food should be!! Even my little ones love to eat this, it's so colorful and fun looking they can't resist!
tripletmama 3 years ago
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