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In a bowl, combine chicken, beans, cilantro, lime juice, chili powder, salt, cumin and black pepper. Mix well and set aside.
Bring a skillet sprayed with nonstick spray to medium-high heat add corn, onion, and bell pepper. Stirring frequently, cook for 4 to 5 minutes, until onion softens
Add chicken mixture and stirring occasionally, cook for 5 minutes, or until chicken in cooked through.
Add cheese and tomatoes and stir until cheese starts to melt. Enjoy immediately
Per serving 256 calories, 2g fat, 693mg sodium, 19.5 carbs, 3.25g fiber, 4.5g sugars, 38.5g protein
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