Veggie- Asparagus w dijon-lemon sauce
Verified by stevemur
Veggie- Asparagus w dijon-lemon sauce Preparation
Preheat oven to 425?.
Combine asparagus, 2 teaspoons olive oil, salt, and garlic in a large bowl, tossing well to coat. Arrange asparagus mixture in a single layer on a baking sheet. Bake at 425? for 12 minutes or until crisp-tender.
Combine remaining 2 teaspoons oil, rind, juice, mustard, and pepper in a small bowl, stirring with a whisk. Arrange asparagus on a platter; drizzle juice mixture over asparagus. Sprinkle with parsley.
Link to another BigOven recipe
Add a link to another recipe! What would you serve with this?
You may also enjoy
Veggie- Asparagus w dijon-lemon sauce Reviews
Sounds delicious...gonna try this soon
1 months, 2 weeks, 3 hours, 34 minutes ago
Wonderful spring dish - great for Easter
2 months, 2 days, 15 hours, 17 minutes ago