Annas Cream Cheese Pound Cake

Ready in 1 hour

Try this Annas Cream Cheese Pound Cake recipe, or contribute your own. "Cream Cheese" and "Cakes" are two of the tags cooks chose for Annas Cream Cheese Pound Cake.

Top-ranked recipe named "Annas Cream Cheese Pound Cake"


Ingredients

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5 Eggs
3 c Sugar
3 c Flour
1 pk (large) cream cheese
3 Sticks butter (preferably

Original recipe makes 12 Servings

Servings  

Preparation

From: "Thomas J. May" Date: Wed, 31 Jul 1996 19:20:19 -0400 *All ingredients should be at room temp. Cream butter and cream cheese till REAL fluffy. Add sugar gradually;add eggs one at a time,beating well after each one. Blend in flour. Pour into greased and floured bundt pan. Bake at 350 for 1 1/2 hours then remove PROMPTLY. *NO MATTER WHAT IT LOOOKS LIKE IT, WILL NOT LOOK DONE. Let cool 15 minutes,turn out of pan. Cake freezes well,in fact it tastes better after freezing. EAT-L Digest 30 July 96 From the EAT-L recipe list. Downloaded from G Internet, G Internet.

Calories Per Serving: 866 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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