Join us!  Sign in   
Strawberry Pretzel Dessert
photo by Love7721 Give a medal for this photo Add photo

Strawberry Pretzel Dessert

Recipes »  Desserts  »  Custards and Puddings

Delicious and refreshing

"I started making this recipe thanks to my roomate / best friend. It was a family favorite of hers and the first ime I saw her make it I was sceptical thinking "ewe... that will be a soggy pretzel mess" but boy was I wrong!! Once I had a piece I was hooked! Be fore we moved out this was one of many treasured recipes we swapped each other! Glad to see it here!" - tripletmama

Yield: 8 Servings Ready in 45 minutes

Cuisine: AmericanMain Ingredient: Pretzels

(4.3, 12) 92% would make again (reviews)

Favorite favorite of 339 people 282 people Try Soon want to try


Verified by Ltldog15

Servings          
Original recipe makes 8 Servings
2 cupscrushed pretzels
3/4 cupmelted butter
3 TBLsugar
1 8ozcream cheese; block
1 8ozcontainer whipped topping
2 3oz packagesstrawberry jello
2 cupsboiling water
2 10oz packagesfrozen strawberries
1 8oz cancrushed pineapple
3/4 cupsugar

Strawberry Pretzel Dessert Preparation

Preheat oven to 400 degrees

For the crust, mix the pretzels, butter and 3 TBL sugar. Press into 9 x 13 pan and bake for 7 minutes. Set aside and let it cool

In a mixing bowl, beat together the cream cheese and 3/4 cup sugar. Fold in the whipped topping, and spread over the cooled crust. Refrigerate till well chilled

In a mixing bowl dissolve the gelatin in the boiling water, and allow to cool slightly. Add the strawberries and pineapple and pour over the cream cheese mixture. Refrigerate till serving time.

Link to another BigOven recipe

Add a link to another recipe! What would you serve with this?

Calories Per Serving: 877
Want detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!
Date My private notes
Add notes with BigOven Pro!

Strawberry Pretzel Dessert Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
7 months, 5 days, 11 hours, 15 minutes ago
Turned out excellent! Everyone loved. I didn't have enough pretzels so I used almost half grahm crackers. That was good too!
9 months, 3 weeks, 6 days, 10 hours, 53 minutes ago
Turned out perfect! Just like my Mom used to make:)
11 months, 3 weeks, 3 days, 17 hours, 18 minutes ago
Awesome! So simple
1 years, 1 months, 2 days, 19 hours, 49 minutes ago
My family really liked this dessert. (Even the picky kid...) Thanks for the recipe,I will definitely make it again.
1 years, 3 months, 1 days, 15 hours, 48 minutes ago
My family really liked this dessert. (Even the picky kid...) Thanks for the recipe,I will definitely make it again.
1 years, 3 months, 1 days, 15 hours, 48 minutes ago
Made this once and the jello seeped to the bottom .. It was a mess! Now I'm doing it again. Hopefully take two will be better! I think I poured the jello when it was too hot and I did it really fast. ReL
1 years, 7 months, 1 weeks, 3 days, 17 hours, 41 minutes ago
Just made this.. Was a hit.. Very lite and refreshing!
1 years, 7 months, 3 weeks, 15 hours, 31 minutes ago
Delicious!! My family loved this dessert. Only thing wrong, the pretzels got soggy on the second day
1 years, 8 months, 16 hours, 59 minutes ago
I started making this recipe thanks to my roomate / best friend. It was a family favorite of hers and the first ime I saw her make it I was sceptical thinking 'ewe... that will be a soggy pretzel mess' but boy was I wrong!! Once I had a piece I was hooked! Be fore we moved out this was one of many treasured recipes we swapped each other! Glad to see it here!
2 years, 4 weeks, 30 minutes ago
This is a Christmas Eve tradition at our house! It's delicious. I leave out the pineapple, but the rest is the same! Yum!!!!!
2 years, 1 months, 1 weeks, 5 days, 9 hours, 28 minutes ago
I posted this recipe....
2 years, 1 months, 1 weeks, 5 days, 11 hours, 41 minutes ago

Tags

    There are no tags on this recipe. Log in to add tags.


Blogger? Grab a link to this recipe


Link type:     

Want a link to this recipe? Just copy the text below and paste it into your blog:


here's how it will appear in your blog:

×

Print, send, share this recipe



Hi there! Please sign in first.

BigOven needs to know who you are, so you can take your recipes anywhere via your smartphone or tablet.

Not yet a BigOven member? Join us, save time and money!

×

Ready? Let's get cooking.