Baked Parmesan Fish
Delicious and crispy
"Made it yesterday and it was great. I cooked it for about 30 mintues and the fish was a little overcooked but still good. I had alot of the cheese mixture left so i added a bunch more on too. And i followed some advice in sprying some olive oil and it came out cruchy. I also added a little more salt and a little garlic power to the mixture just to have a little more flavor. Will make many more times. "- Viola1d
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Baked Parmesan Fish Preparation
Combine cheese, flour, paprika and salt and pepper in bowl.
Beat eggs and milk
Dip fish in egg mixture then in cheese mixture and coat well
Place fish in a greased 9 x 13 pan and bake uncovered @ 350 for 20 - 35 minutes
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