Beef Soppin' Steak

Try this Beef Soppin' Steak recipe, or contribute your own.

Yield: 4 Servings Ready in 45 minutes

Cuisine: AmericanMain Ingredient: Beef

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Ingredients

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Original recipe makes 4 Servings

1/2 jarBodacioius Red Soppin Sauce

4 Steaks - Your Choice

2 tablespoonsAdams Steak Au Poivre

2 tablespoonsButter

1 cupRenwood BBQ Zinfandel

1 largeOnion

4 ouncesMushroom; sliced

Season Steak with Steak Au Poivre and Pan Sear or Grill.

In a sauce pan with a little oil add musrooms and onion

Then add red wine and bodacious sauce

After simmering for about 5 minutes add teh butter until melted

Serve on top of your favorite steak

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Calories Per Serving: 72
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