Grilled Prime Ribeye Steaks with Red Wine Sauce
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Yield: 4 Servings Ready in 45 minutes
Cuisine: AmericanMain Ingredient: Beef
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Notes Grilled Prime Ribeye Steaks with Red Wine Sauce Preparation
Season filets on both sides with Adams Rub
Heat Grill to a medium-high heat abouit 3 minutes; or heat coals until glowing red.
Grill Steaks abouit 4-7 minutes per side or to desired doneness
In a large skillett saute shalot in 1 tbsp. butter add mango sauce and red wine, let liquid reduce by half the volume. Melt Remaining butter into sauce.
Remove steaks to a plate
Pour wine sauce over steaks to serve.
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