Black Bean Hummus
Recipes » Appetizers » Beans and Legumes
Serve with Veggies...yum!
Yield: 12 Servings Ready in 15 hours
Cuisine: MediterraneanMain Ingredient: Beans
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Verified by stevemur
| 1/2 cupFresh Cilantro; chopped/divided |
| 2 tablespoonTahini |
| 2 tablespoonWater |
| 2 tablespoonFresh lime juice |
| 1 tablespoonExtra virgin olive oil |
| 3/4 teaspoonCumin |
| 1/4 teaspoonSalt |
| 15 ounceBlack beans; drained and rinsed |
| 1 cloveGarlic |
| 1/2 smallJalapeno peppers |
Black Bean Hummus Preparation
Reserve 1/4 cup Cilantro. Process rest until smooth. Chill.
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