Anzac Biscuits (Cookies)
Recipes » Desserts » Cookies and Bars
Try this Anzac Biscuits (Cookies) recipe, or contribute your own. "Corn" and "Cookies" are two of the tags cooks chose for Anzac Biscuits (Cookies).
Yield: 1 Ready in 1 hours
Cuisine: AmericanMain Ingredient: Cookies
2
people favorited
0 people trying soon
Verified by stevemur
Anzac Biscuits (Cookies) Preparation
ANZAC day is celebrated in Australia on April 25. On this day in 1915, the ANZACs (Australian and New Zealand Army Corps) landed at Gallipoli, and suffered the worst defeat in Australian military history. The fallen soldiers of all wars are now commemorated on ANZAC day. Another cookbook stated that these cookies were sold to raise money to help returned veterans. In saucepan place butter, treacle, soda, sugar and mix with boiling water. Bring slowly to boil, remove and add dry ingredients. Mix well. Place spoonfuls about 3 inches apart on well greased cookie tray. Bake at 275F about 25 min. Source: The Down Under Cookbook c. 1987 Graeme Newman, Albany, New York. converted from his mothers handwritten cookbook to US measures. Shared by Elizabeth Rodier 6/93 (not yet tested)
Link to another BigOven recipe
Add a link to another recipe! What would you serve with this?
Want detailed nutrition information, including line-by-line nutrition insights? Try BigOven Pro for Free for 14 days!
| Date | My private notes | |
|---|---|---|
|
Add notes with BigOven Pro!
|
You may also enjoy
Blogger? Grab a link to this recipe
Want a link to this recipe? Just copy the text below and paste it into your blog:
here's how it will appear in your blog:
×

Email
Print
+ Calendar
+ Grocery
+ Favorite
+ Try Soon
Customize