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Chicken Casserole

Recipes »  Main Dish  »  Casseroles

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Cuisine: Once A Month CookingMain Ingredient: Chicken

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Ingredients

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Servings          
Original recipe makes 4 Servings
4 Chicken Breasts
5 slicesSwiss Cheese
1 canCream of Chicken Soup
1/2 cupMilk
1 boxStuffing
1 stickButter

Chicken Casserole Preparation

Place Chicken Breasts in single layer in casserole dish. cover with a layer of Swiss Cheese Mix 1 can Cream of Chicken Soup with 1 can of milk Pour over chicken/cheese

Spread entire Box of stuffing mix on top -Melt a stick of butter and pour over stuffing.

Cover with foil and bake 45 minutes at 350 remove foil and bake additional 15 minutes.

(this is great served with Broccoli on the side!)

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Calories Per Serving: 673
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