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Frozen Hot Chocolate

Recipes »  Drinks  »  Chocolate

Great warm weather dessert.

Cuisine: AmericanMain Ingredient: Milk

(4, 1) 100% would make again (reviews)

12 people want to try | 10 have favorited


Ingredients

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Servings          
Original recipe makes 1 Servings
1/2 cupchocolate syrup
1 cupfat-free evaporated milk
1/2 teaspoonvanilla extract
3 ice cubes
Garnish:; reduced-fat whipped topping
--; and/or dark chocolate shavings.

Frozen Hot Chocolate Preparation

1. Combine chocolate syrup, evaporated milk, vanilla, and ice in a blender

until smooth.

2. Pour into glasses. Garnish with a dollop of whipped topping and/or

sprinkling of chocolate shavings if desired.

Notes

Cooking Tip: Variations: Mexican Hot Chocolate - Add 1/4 tsp ground cinnamon. Peppermint Hot Chocolate - Substitute 1/4 tsp mint extract for the vanilla extract.

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Calories Per Serving: 624
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Frozen Hot Chocolate Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
6 months, 1 weeks, 3 days, 4 hours, 23 minutes ago

Tags

  1. Desserts
  2. Spring
  3. Summer

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