Grandma Winebrenner's Meatloaf
Recipes » Main Dish » Meatloaf
This is my grandmother's meatloaf recipe. I've tried a few meatloaf recipes on BigOven, but none of them compare with this. Not even close. This one is so juicy!
Yield: 1 Servings Ready in moments
Cuisine: AmericanMain Ingredient: Beef
100% would make again (reviews)
favorite of 24
people 10 people 
want to try
Add to Favorites
Try Soon
+ Calendar
+ Grocery
Notes Grandma Winebrenner's Meatloaf Preparation
Preheat oven to 325 degrees.
Knead all of the ingredients together in a bowl. Transfer to a loaf pan and back for 1 hour.
Notes
You can substitute crackers or oatmeal instead of the bread, but I wouldn't. The bread makes it SO good!
Link to another BigOven recipe
Add a link to another recipe! What would you serve with this?
Want detailed nutrition information, including line-by-line nutrition insights? Try BigOven Pro for Free for 14 days!
| Date | My private notes | |
|---|---|---|
|
Add notes with BigOven Pro!
|
Tags
Blogger? Grab a link to this recipe
Want a link to this recipe? Just copy the text below and paste it into your blog:
here's how it will appear in your blog:
×
