Ready in 1 hour
This is my grandmother's meatloaf recipe. I've tried a few meatloaf recipes on BigOven, but none of them compare with this. Not even close. This one is so juicy!
Top-ranked recipe named "Grandma Winebrenner's Meatloaf"
Preheat oven to 325 degrees.
Knead all of the ingredients together in a bowl. Transfer to a loaf pan and back for 1 hour.
You can substitute crackers or oatmeal instead of the bread, but I wouldn't. The bread makes it SO good!