Macaroni and Cheddar Salad
Recipes » Salad » Pasta Salads
Perfect Summer Side dish! Always a big hit!
"Made this for my boyfriend's birthday cook out. Everyone loved it! Tastes better than the grocery store's. I like to add a drop of extra mustard to my plate for the extra spice/flavor! Perfect creamy summer cook out side dish or lunch." - KohnCooksYield: 8 Servings Ready in 45 minutes
Cuisine: AmericanMain Ingredient: Macaroni, Cheddar
100% would make again (reviews)
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Notes Verified by Tammylucas
Macaroni and Cheddar Salad Preparation
In large pan cook macaroni in a large amount of boiling salted water until tender, drain, rinse under cold water until cool.
Toss with cheese, green pepper, peas and onion. Combine mayonnaise, sour cream, add milk, stir in vinegar, mustard, salt. Season with pepper to taste. Toss with macaroni mixture. Cover and chill several hours.
Notes
Can add 1/2 cup sweet relish and 1 cup chopped celery if desired - we prefer it without. Original recipe called for 1 cup each mayonnaise and sour cream, with 3 cups pasta but I think it's too much.
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Picture of my second attempt at the recipe - lunch for the week!
photo by 
KohnCooks
photo by 
Mark6688
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Macaroni and Cheddar Salad Reviews
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Good
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Made this for my boyfriend's birthday cook out. Everyone loved it! Tastes better than the grocery store's. I like to add a drop of extra mustard to my plate for the extra spice/flavor! Perfect creamy summer cook out side dish or lunch.
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