Vanilla and Chocolate Covered Strawberries
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Try this Vanilla and Chocolate Covered Strawberries recipe, or contribute your own. "Chocolate" and "Desserts" are two of the tags cooks chose for Vanilla and Chocolate Covered Strawberries.
"These strawberries are so easy and convenient to make! I came to the conclusion that I loved the chocolate covered strawberries better- but I loved how the chips were interchangeable! Also- if you are wanting to "drizzle" on top- use a zip lock bag as a piping tool; cut a small hole and DRIZZLE AWAY!"
- Lucyluo07Cuisine: AmericanMain Ingredient: Chocolate
74 people want to try | 172 have favorited
Ingredients
| 1 2/3 cvanilla milk; (10 oz pkg) |
| 2 tbShortening; (not butter) |
| 1 cSemi-sweet chocolate chips |
| 2 ; Pt s fresh |
Vanilla and Chocolate Covered Strawberries Preparation
Cover tray with waxed paper. In medium micro-wave safe bowl, place vanilla milk chips and 1 TBSP shortening. Microwave at high (100%) 1 minute; stir vigorously until chips are melted and mixture is smooth. If necessary, microwave at high and additional 30 seconds at a time, just until smooth when stirred. Holding by top, dip lower two-thirds of each strawberry into vanilla mixture; shake gently to remove excess. Place on prepared tray; refrigerate until coating is firm, at least 30 minutes. In clean, microwave safe bowl, repeat microwave process with chocolate chips; dip loew third of each berry. Refrigerate until firm. Cover and refrigerate leftovers. Makes about 2 to 3 dozen berries. Taken from Best Recipes Magazine, May/June 1992
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