Nana's Blonde Brownies
The best blonde brownies I have ever eaten!"Good & super easy!! Made half recipe (2 eggs) in 9" square pan. Stuck to bottom of pan despite liberal use of Pam so next time I will line pan w/parchment paper. " - Lynn1775
Yield: 30 Servings Ready in 50 minutes
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Nana's Blonde Brownies Preparation
Rub bottom and sides of a 9 X 13 pan with margerine.
Melt margerine and brown sugar in a microwave safe bowl (about 3 minutes, 15 seconds) just until melted. Let stand 10 minutes to cool.
Beat in eggs, one at a time.
Mix together dry ingredients and add to above mixture.
Add chocolate chips and pour into 9 X 13 pan.
Bake in a 350 degree oven for 28-32 minutes.
Make sure not to over cook the margerine and brown sugar mixture.
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