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Vanilla Custard Ice Milk

Recipes »  Desserts  »  Frozen Treats

Try this Vanilla Custard Ice Milk recipe, or contribute your own. "Cream" and "Desserts" are two of the tags cooks chose for Vanilla Custard Ice Milk.

Yield: 4 Servings Ready in 1 hours

Cuisine: AmericanMain Ingredient: Milk

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Servings          
Original recipe makes 4 Servings
1 tbSalt
3 cSugar
ICE CREAM COOKBOOK-----
6 Eggs
3 qtMilk plus 2 cups
3 Envelopes clear gelatin
4 tsVanilla

Vanilla Custard Ice Milk Preparation

Put one cup of the cold milk aside in a bowl and sprinkle the gelatin on top of it and stir thoroughly. Make a custard of the remaining milk, yolks of the eggs, sugar, and salt. Add gelatin-milk mixture to the hot custard and stir until dissolved. When cold, add flavoring. Just before freezing, add egg whites, beaten stiff. Recipe By : File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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Calories Per Serving: 2301
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Tags

  1. Desserts
  2. Cream
  3. Ice cream
  4. Milk

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