Amazingly yummy!
1. In a mixing bowl, cream the butter, cream cheese and 3/4 cup sugar. Beat in eggs and vanilla. Combine the four, baking powder, baking soda and salt; add to creamed mixture alternately with milk. Stir in chocolate chips. Pour into a greased 9-in pan. Combine the pecans, cinnamon and remaining sugar; sprinkle over batter.
2. Bake at 350 degrees F for 50-55 minutes or until a toothpick inserted near the center comes out clean. Cool before cutting.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (209g) | ||
Recipe Makes: 10 Servings | ||
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Calories: 765 | ||
Calories from Fat: 357 (47%) | ||
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Amt Per Serving | % DV | |
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Total Fat 39.7g | 53 % | |
Saturated Fat 22.3g | 111 % | |
Monounsaturated Fat 10.1g | ||
Polyunsanturated Fat 2.3g | ||
Cholesterol 288.8mg | 89 % | |
Sodium 705.9mg | 24 % | |
Potassium 203.5mg | 5 % | |
Total Carbohydrate 94.8g | 28 % | |
Dietary Fiber 2.4g | 10 % | |
Sugars, other 92.4g | ||
Protein 11.8g | 17 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 765
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