Down and Dirty Dirty Rice
A traditional cajun side dish that compliments any meal.
"Very yummy and full of flavor. It can be easily tweeked to incorporate all different types of meat and spices. This one is a keeper!" - LMBarnesYield: 4 Servings Ready in 30 minutes
Cuisine: CajunMain Ingredient: Rice
100% would make again (reviews)
113
people favorited
83 people trying soon
Get your recipes in the cloud and on your smartphone. Join BigOven today - it's free.
Notes Down and Dirty Dirty Rice Preparation
* Note: File powder and Cajun seasoning can be found in the spice aisle of well-stocked supermarkets.
Heat oil in medium skillet over medium-high heat. Add bacon and ground beef and cook until beef browns, 3 to 5 minutes.
Add onion, bell pepper and celery and saute until slightly softened, about 2 minutes. Stir in rice. Add chicken stock and bring to simmer. Cover and cook 15 minutes.
Add file powder, Cajun seasoning and cayenne to taste. Cook until liquid has evaporated, 2 to 4 minutes. Stir in green onions and add salt and pepper to taste.
Link to another BigOven recipe
Add a link to another recipe! What would you serve with this?
So colorful! I love putting cajun dishes on bright red plates.
photo by 
Firebyrd
Want detailed nutrition information, including line-by-line nutrition insights? Try BigOven Pro for Free for 14 days!
| Date | My private notes | |
|---|---|---|
|
Add notes with BigOven Pro!
|
You may also enjoy
Down and Dirty Dirty Rice Reviews
|
Very yummy and full of flavor. It can be easily tweeked to incorporate all different types of meat and spices. This one is a keeper!
|
|
Great recipe - I always enjoy making this. I usually double recipe so lasts me all week...it's just that good!
|
Tags
Blogger? Grab a link to this recipe
Want a link to this recipe? Just copy the text below and paste it into your blog:
here's how it will appear in your blog:
×
Facebook
Email
Print
+ Calendar
+ Grocery
+ Favorite
+ Try Soon
Customize
