Bourbon Chicken

A flavorful chicken dish named after Bourbon Street in New Orleans, Louisiana

This was a copycat recipe I found & modified of the Bourbon Chicken sold in most Chinese take-outs; which rarely use bourbon as a component. It's wonderfully sweet & spicy without being too hot. For kids that don't like hotstuffs, cut down on the pepper flakes!

(4.5, 1587) 89% would make again

44625 people marked it a Favorite, 38864 people marked it a Try

Yield: 4 Servings Ready in 30 minutes

Cuisine: Chinese   Main Ingredient: Chicken

Reviews

Add My Review
Good and easy to make.
world_1 , 1 months ago

baseballmama99 , 2 months ago

StaceyBoo , 2 months ago

Delicious!! I make this at least once a month.
Michellebai , 2 months ago

EricaDee , 2 months ago

Delicious.. A little bit of a bite to it but really good.. Definitely a keeper recipe!!
BradHayden27 , 2 months ago

MamasG , 2 months ago

fredsimmons77 , 2 months ago

hxe , 2 months ago

Easy and delicious!! My 3 kids loved it!!
wendilawhorn , 2 months ago

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