Ready in 45 minutes
"This was absolutely delicious thanks for the recipe. We had a couple of extra carrots so we put some in this dish and it worked great! Some Gouda goat cheese and wine! And you go from middle of nowhere Adria ( wher Iwe live) to a fancy restaurant!"- Smily129
Top-ranked recipe named "Zucchini and Tomato Casserole"
Preheat oven to 350
In a greased 3 quart casserole dish layer the following, in this order...
Zucchini, tomatoes, then onions. Sprinkle layer with salt, pepper, basil and brown sugar.
Add a liberal handful of the cracker crumbs on top, then a few pats of butter and then a generous handful of cheese.
Repeat TWICE, making sure to end with layer of cheese.
Bake covered for 30 minutes, then remove cover and bake an additional 45 minutes until bubbly and hot in middle.
jamiethiele 4 months agoLoved it!!
TifFreie 1 year ago
Lasvegasjoe 1 year agoOH YEAH! Made it twice already,for my family and friends,and it was gone,everybody going back for THIRDS! But nothing left,got to make two full roasting pans next time. Thanks
Lasvegasjoe 1 year agoLol....I keep looking but I don't see it.thanks for your response though:) I enjoy what you put out there,keep it up!
Love7721 1 year ago@lasvegasjoe, baking temp is right in recipe. you are correct 350
Lasvegasjoe 1 year agoWhat's the baking temp? Should I presume it's 350deg.
Smily129 1 year agoThis was absolutely delicious thanks for the recipe. We had a couple of extra carrots so we put some in this dish and it worked great! Some Gouda goat cheese and wine! And you go from middle of nowhere Adria ( wher Iwe live) to a fancy restaurant!
aphilbeck8 1 year agoGreat way to use fresh vegetables and herbs from the garden!
bailunrui 1 year agoI really, really enjoyed this! I had to guess on the amount of brown sugar to use, but it turned out regardless.
marlonickell 1 year ago