Bacon Wrapped Prawns with Chipotle Bbq Sauce
Recipe courtesy of Guy Fieri: Guy's Big Bite Episode: Rock Star Ravioli
This is definately a MUST HAVE!!!! The chipotle bbq sauce is amazing.
"WOW, what a great recipe! So easy to put together and tasting DELICIOUS! We loved the BBQ sauce blend and it really packed a punch with the flavors. I made a seperate batch for the kiddies without the chili and it was a hit, TY!"- Corwin26
306 people want to try | 432 have favorited
|20 eachShrimp; 21-25 count, shelled, deviened|
|1/2 poundBacon; partially cooked and cut in half|
|1/2 cupBBQ sauce|
|1/4 cupcanola oil|
|3 tablespoonslemon juice|
|1/2 ounceDijon mustard|
|3 tablespoonschipotle pepper in adobo|
|1/2 teaspoonred chili flake|
|1/4 teaspooncayenne pepper|
|1/4 teaspoonblack pepper|
|5 bamboo skewers; (5 to 8)|
Bacon Wrapped Prawns with Chipotle Bbq Sauce Preparation
Soak bamboo skewers in water, to keep from burning during grilling.
Cook bacon partially, cut in half, and let cool on paper towel. Wrap bacon around shrimp, and skewer with bamboo through the point where bacon ends meet, to keep from unraveling. Skewer 3 to 5 shrimp per bamboo.
Combine all ingredients in blender, except bacon and shrimp, and puree. Separate the sauce in half, one for basting one for dipping.
Cook bacon wrapped shrimp on grill over medium heat. When shrimp begin to turn pink, begin basting with chipotle sauce.
Make sure you don't overcook the bacon otherwise you can't wrap the shrimp!
Link to another BigOven recipe
Add a link to another recipe! What would you serve with this?
You may also enjoy
Bacon Wrapped Prawns with Chipotle Bbq Sauce Reviews
Blogger? Grab a link to this recipe
Add to on:
Tweets by @bigoven