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Big Time Thick and Sticky Barbeque Sauce

For ribs, and chicken.

Yield: 4 Servings Ready in 45 minutes

Cuisine: AmericanMain Ingredient: Pork

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Verified by stevemur

Servings          
Original recipe makes 4 Servings
2 cupsKetchup
1 cupDark Molasses
1/2 cupWhite vinegar
1 teaspoonChili powder
1 teaspoonPaprika
1 teaspoonOnion powder
1 teaspoonGarlic powder
1/2 teaspoonAllspice
1/2 teaspoonCinnamon
1/2 teaspoonGround mace
1/2 teaspoonFreshly ground black pepper
1/4 teaspoonLiquid smoke

Big Time Thick and Sticky Barbeque Sauce Preparation

Prepare the above ingredients in a sauce pan.

Then combine 2 cups of this sauce with 1 cup of honey and 1 tablespoon hot sauce in a saucepan and simmer for 15 minutes until reduced and thickened. Use to finish.

Combine all the ingredients in a saucepan over low heat. As soon as the molasses dissolves, the sauce is ready to use.

Store in a glass jar or plastic container in the refrigerator.

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Calories Per Serving: 298
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Tags

  1. Sauces
  2. Slow cook
  3. Superbowl

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