Sweet Cornbread Muffins

Sweet Cornbread Muffins

Ready in 45 minutes


Top-ranked recipe named "Sweet Cornbread Muffins"


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1 cup flour
1 cup corn meal
1 teaspoon salt
4 teaspoons baking powder
1/4 cup sugar
1 cup milk
2 eggs, beaten with a fork
3 tablespoons melted margarine

Original recipe makes 10 Servings



1. Mix ingredients together with a scraper just until blended.

2. Dip into greased paper lined muffin pans with 16 scoop.

3. Bake in regular oven 425 and convection oven 375 for 20-25 minutes.

4. Butter after baking.


Added on Award Medal

i sprinkled parsely on these,they were very good! photo by CCheryl CCheryl

Calories Per Serving: 235 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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