good
1. Sift cake mix and pudding mix together into a bowl.
2. Add eggs, milk, Jack Daniel's, and margarine.
3. Beat by hand.
4. Add butterscotch morsels and pecans, reserving 1/2 cup of each.
5. Pour batter into greased 9 x 13 inch pan.
6. Sprinkle with reserved pecans and butterscotch morsels.
7. Bake 300 convection 350 regular oven 45-60 minutes.
8. Turn cake out of pan immediately after removing from oven or serve from pan.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (61g) | ||
Recipe Makes: 16 Servings | ||
|
||
Calories: 335 | ||
Calories from Fat: 230 (69%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 25.5g | 34 % | |
Saturated Fat 4.2g | 21 % | |
Monounsaturated Fat 12.5g | ||
Polyunsanturated Fat 8g | ||
Cholesterol 0.8mg | 0 % | |
Sodium 405.8mg | 14 % | |
Potassium 60.4mg | 2 % | |
Total Carbohydrate 25.8g | 8 % | |
Dietary Fiber 1g | 4 % | |
Sugars, other 24.8g | ||
Protein 2.1g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 335
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
What would you serve with this? Link in another recipe.