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Vegan Almond Cheesecake

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Try this Vegan Almond Cheesecake recipe, or contribute your own. "Vegan" and "Vegetarian" are two of the tags cooks chose for Vegan Almond Cheesecake.

Cuisine: AmericanMain Ingredient: Cream Cheese

(0, 1) (reviews)

4 people want to try | 7 have favorited


Ingredients

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Servings          
Original recipe makes 8
Verified by stevemur
1/4 cHoney; or syrup
1/4 cVegetable oil
1 8-inchgraham cracker crust
2 tbLemon juice
1/4 cAlmonds; slivered, toasted
1/2 cAlmond meal
1/2 cBrown sugar
1 tsAlmond extract
1 lbTofu
1 Pinchsalt

Vegan Almond Cheesecake Preparation

Preheat oven to 350 degrees. Blend all ingredients except crust and almonds in a food processor until smooth and creamy. Pour into unbaked pie shell, top with slivered almonds, and bake for about 45 minutes or until cracks start to form on the edge of the filling.

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Calories Per Serving: 371
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Vegan Almond Cheesecake Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
Honey is not vegan. Perhaps you could change your recipe to say maple or golden syrup, or agave nectar? Cheers.
3 years, 11 months, 1 days, 21 hours, 11 minutes ago

Tags

  1. Vegetarian
  2. Vegan
  3. Desserts
  4. Tofu
  5. Ham
  6. Lemon
  7. Cream Cheese

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