Pizza in a Bowl (Slow Cooker)
Recipes » Soups, Stews and Chili » Slow Cooker Soups
All the best of a pizza in a tidy bowl. My little sisters loved it when I made breadsticks or garlic bread for dipping!
"This is a very simple and delish recipe. Only thing is, I used uncooked noodles instead of mushrooms and after 4 1/2 on low, the noodles were mush and consistency was close to perfect as far as the other ingredients. I suggest doing no more than 4 hours. " - christzallYield: 6 Servings Ready in 7 hours
Cuisine: ItalianMain Ingredient: Vegetables
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| 1 candiced tomatoes with roasted garlic,; Undrained (28 oz size) |
| 1 canbeef broth; or reduced-sodium if desired (14 1/2 oz) |
| 1 stick pepperoni sausage; (8 oz), diced |
| 1 1/2 cupsliced fresh mushrooms; or pasta |
| 1 largediced green bell pepper |
| 1 largechopped red onion |
| 1 cupwater |
| 1 tablespoondried Italian seasoning |
| 1 cupshredded part-skim mozzarella cheese |
Pizza in a Bowl (Slow Cooker) Preparation
Mix all ingredients except cheese in a 3-qt or larger slow-cooker. Cover; cook on low 6 to 8 hours or until vegetables are tender. Ladle into soup bowls; sprinkle with cheese. Garnish with extra pepperonis.
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