Ready in 45 minutes
This is a go-to meal for me & my family! It is very simple and soooo delicious! I've made them for parties, get togethers, ect... and they are always a crowd pleaser! It cooks up quick for busy week night meals with next to no clean up! I like to serve the meat with hoggie rolls and soft flour tortilla shells so you have the option of a sandwich or a wrap. Piled high and topped with cheese; you seriously can't go wrong with this meal!!
"This is an excellent and easy meal that I make very often. My husband and I work opposite shifts to be able to take care of our 1 1/2 year old Trio; so I can throw this all together in a crock pot once my kids go down for nap time! Then I still have time to get ready for work, & grab a sammie to go!! The kids and my husband can eat whenever they are ready later on and everyones happy! "- tripletmama
Top-ranked recipe named "Philly Cheese Steak Sammies"
1) In a large skillet, saute the onions, peppers, and mushrooms in the oil. Season with the garlic, pepper, seasoned salt, and pepper flakes.
2) After about 3 min. add the soup mix, water, worcestershire sauce, and beef; mix well. Simmer about 5 to 8 min. or till heated through and slightly thickened.
Serve on buns with a slice of cheese.
**OPTIONAL: You can pour everything in a large crock pot; after the last addition of ingredients in step 2 and simmer on low. Guests help themselves and just keep coming back for more!!
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cristinakj 7 months agoDefinitely a new favorite! It's so easy to make! I actually used a package of frozen sliced bell peppers (red, green & yellow) that I picked up for $1.25 one day, thinking they may come in handy one day. Today was the day! We did use hot sauce as well as a little extra pepper flakes and a dash of Cheyenne. Will definitely make again!
gothdragon 1 year agoThis is insanely delicious! Thanks for sharing!
Mmmyum 1 year agoMmm
LHP_Gourmet 1 year agoExcellent! I used Mrs. Dash instead of the seasoning salt. Topped the Sammy with pepper jack cheese slices and popped it into the toaster oven and toasted the roll and melted the cheese at the same time. This is a keeper.
ParisJ 1 year agoDoesn't get any better than this - fast, easy, kids love it and it's not to bad on the fat and calories,
mtsamasiros 1 year agoVery quick and easy.
Allison94 1 year ago
Jennieo33 1 year agoThis sandwich recipe is awesome!
Tracydhawkins 2 years agoI cooked a roast and shredded it up for the meat. It was good. Everyone liked it and many ate more than one.
PharmGirl 2 years agoThis is fabulous! Fast and easy to prepare, and so yummy! It really packs in the flavor. This recipe is a keeper!