Join us!  Sign in   

Chili Relleno Breakfast Bake

Recipes »  Main Dish  »  Casseroles

good

Yield: 12 Servings Ready in 45 minutes

Cuisine: AmericanMain Ingredient: Chicken

(4, 0) (reviews)

Favorite 3 people favorited
Try Soon4 people trying soon

Add a photo of this recipe...
(You could win $100 in our photo contest!)
  Let BigOven make a grocery list for you.  Join us today - it's free.

Servings          
Original recipe makes 12 Servings
1 2/5 -1.2 Cup butter; (1.2-1 stick)
2 7oz. cans diced green chiles; drained
1 1/5 lb.chorizo sausage; browned and
drained
1 8oz. pkg. shredded cheddar cheese
1 8oz. pkg. shredded Monterey Jack
cheese
4 Eggs
2 Cupsmilk
1 Cupbiscuit mix*; (see recipe at right)
1 tsp.CHILI POWDER or SOUTHWEST
SEASONING
1 1/5 -1 tsp. PENZEYS FRESHLY GROUND PEPPER
to; taste

Chili Relleno Breakfast Bake Preparation

Preheat oven to 350??. Melt the butter in a 9x13

glass baking dish. Layer the chiles over the butter.

Sprinkle with the browned chorizo, if using.

Layer the shredded cheeses over the sausage.

In a separate bowl, mix together the eggs, milk,

biscuit mix, CHILI POWDER and PEPPER. Pour over

the other ingredients in the pan. Bake at 350?? for

30-40 minutes or until golden brown.

Link to another BigOven recipe

Add a link to another recipe! What would you serve with this?

Add photo of this recipe...
Calories Per Serving: 539
Want detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!
Ads keep BigOven free. Remove ads with BigOven Pro
Date My private notes
Add notes with BigOven Pro!
Ads keep BigOven free. Remove ads anywhere you log in with BigOven Pro

There are no reviews yet for Chili Relleno Breakfast Bake. Be the first to review it!

Give it a rating Would you make it again?   [please sign in to add your comment]

Tags

    There are no tags on this recipe. Log in to add tags.


Blogger? Grab a link to this recipe


Link type:     

Want a link to this recipe? Just copy the text below and paste it into your blog:


here's how it will appear in your blog:

×

Share
Recipe added by



Hi there! Please sign in first.

BigOven needs to know who you are in order to keep your recipes, grocery list and menu plan, and sync it with your smartphone or tablet.

Not yet a BigOven member? Join us, save time and money!

×

Ready? Let's get cooking.