Amazing Meatloaf for non-Meatloaf Lovers!!
Brown sugar and ketchup make this meatloaf an amazing treat for the whole family!
"I never made meatloaf before. And I am definitely not meatloaf fan. This was very easy to make. I used Ritz crackers instead of saltines and I sprinkled a little bit of dried parsley flakes on top before popping it in the oven. Will make again "- dianarobinson
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Amazing Meatloaf for non-Meatloaf Lovers!! Preparation
In a 5x9 greased pan mix the brown sugar and ketchup. In a separate bowl mix all other ingredients and add a bit more ketchup (just a squeeze or so). Mix it up and add it to the top of the brown sugar and ketchup. Bake for 1 hour at 350.
Make sure the juices run clear when done. Check the middle to make sure it is consistent with the sides.
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