Simple Remoulade Sauce
Use on french fries, on top of roast beef items, and as a hot dog condiment, although there are a multitude of other applications."A real no-brainer. Quick & easy to throw together on the fly, with just the right zing to make it pop. I'm no huge fan or tartar or cocktail sauce, and this is amazing on fried fish, shrimp, etc." - NellyO
Yield: 4 Servings Ready in 5 minutes
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Simple Remoulade Sauce Preparation
In a small bowl, combine mayonnaise, ketchup, garlic, lemon juice, parsley, and cayenne; mix until well blended.
I use this predominantly on my Po'Boys!
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