Brazilian Farofa (bread crumbs mix side or stuffing)
Recipes » Side Dish » Side Dish - Other
Farofa how it is known in Brazil, is a side dish mainly made out of manioc flour, but it can be also replaced by bread crumbs flour. Usually mixed with butter, bacon and fresh parsley or cilantro, this is a great side dish to go with grilled meat, with any variation of beans or with roasted turkey or chicken.
Yield: 8 Servings Ready in 20 minutes
Cuisine: BrazilianMain Ingredient: Bread Crumbs
(reviews)
13
people favorited
9 people trying soon
Get your recipes in the cloud and on your smartphone. Join BigOven today - it's free.
Notes Brazilian Farofa (bread crumbs mix side or stuffing) Preparation
1) In a frying pan, heat the butter until melted then add the bacon. Fry until crispy then add the garlic and the onion. Fry until golden brown.
2) Add the tomatoes, green onion, parsley and salt. Mix it all together and let it fry for 1 minute.
3) Add the bread crumbs and let it fry for one more minute and mix well with the other ingredients. Finally add the chopped broiled egg, lightly mix and it is ready to serve.
Author: katchyakitchen
http://katchyakitchen.wordpress.com/2011/07/26/brazilian-farofa-bread-crumbs-mix-side-or-stuffing/
Notes
Keep the heat in the medium will prevent from burning accidents as this recipe is naturally dry.
Link to another BigOven recipe
Add a link to another recipe! What would you serve with this?
Brazilian Farofa by katchyakitchen.wordpress.com
photo by 
katchyakitchen
Want detailed nutrition information, including line-by-line nutrition insights? Try BigOven Pro for Free for 14 days!
| Date | My private notes | |
|---|---|---|
|
Add notes with BigOven Pro!
|
You may also enjoy
There are no reviews yet for Brazilian Farofa (bread crumbs mix side or stuffing). Be the first to review it!
Tags
Blogger? Grab a link to this recipe
Want a link to this recipe? Just copy the text below and paste it into your blog:
here's how it will appear in your blog:
×
Facebook
Email
Print
+ Calendar
+ Grocery
+ Favorite
+ Try Soon
Customize
%20on%20BigOven%3A%20Farofa+how+it+is+known+in+Brazil%2c+is+a+side+dish+mainly+made+out+of+manioc+flour%2c+but+it+can+be+also+replaced+by+bread+crumbs+flour.+Usually+mixed+with+butter%2c+bacon+and+fresh+parsley+or+cilantro%2c+this+is+a+great+side+dish+to+go+with+grilled+meat%2c+with+any+variation+of+beans+or+with+roasted+turkey+or+chicken.%0d%0a){kind=link}