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1. Cook noodles according to package directions, omitting salt and fat. Drain and rinse under cold water.
2. Combine rice vinegar and next five ingredients (thru ginger) in a large bowl, and stir with a whisk. Add noodles, chicken and cucumbers to bowl; toss gently to coat. Top with green onions and peanuts.
Soba is a good replacement for Udon Noodles.
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