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Velvet Cream Cheese Spread
i added a little vanilla and it was fantastic photo by Morgabout Give a medal for this photo Add photo

Velvet Cream Cheese Spread

Recipes »  Breakfast  »  Condiments

Just a few spoonfuls of heavy cream blended into this smooth cinnamon-speckled spread ensures a luxuriously rich flavor and a texture so velvety soft it stays spreadable even when chilled.

Yield: 1 Servings Ready in moments

Cuisine: Main Ingredient: Cream Cheese

(5, 1) 100% would make again (reviews)

Favorite favorite of 15 people 10 people Try Soon want to try


Verified by stevemur

Servings          
Original recipe makes 1 Servings
3 ozCream Cheese; softened
2 tbsheavy cream
1 1/2 tbsground cinnamon
1 tspsugar; (or more to taste)

Velvet Cream Cheese Spread Preparation

Beat together the cream cheese and the heavy cream in a small bowl with a whisk or hand-held mixer. Beat in the cinnamon and sugar. Cover and refrigerate until needed

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  • i added a little vanilla and it was fantastic photo by Morgabout Morgabout

  • Calories Per Serving: 4752
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    Velvet Cream Cheese Spread Reviews

    Give it a rating Would you make it again?   [please sign in to add your comment]
    DELICIOUS! Perfect on waffles or pancakes!
    1 years, 9 months, 3 weeks, 4 days, 9 hours, 31 minutes ago

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