The World's Moistest Parmesan Crusted Baked Chicken

You won't believe the "special" properties that Mayo offers....

(4.6, 277) 91% would make again

15440 people marked it a Favorite, 12827 people marked it a Try

Yield: 4 Servings Ready in 45 minutes

Cuisine: American   Main Ingredient: Chicken


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Made this last night for dinner and no one liked it. Disappointed.
DierdreB , 3 weeks ago
Good One.
hanishnajib , 1 months ago
This is so easy and everyone loves it!
TheCommandersChef , 1 months ago
My favorite go to chicken dish to make! Everyone loves this!
Clinda , 1 months ago
Very moist and tender
krisp26 , 1 months ago
This is the best chicken I've ever made my whole family loves it I did have to cook it a little longer, but it's so worth it amazing chicken.
Barefootgirl , 2 months ago
I thought this was great!
karengustafson923 , 2 months ago
Really good. My kids loved this. Chicken stays moist but outside is very crunchy.
klewin1 , 3 months ago
This is so tasty and so easy it makes me feel guilty. My husband said "Don't lose this recipe". He loves chicken this way.
lauriew , 3 months ago
vanessajc , 3 months ago
Everytime i make this everyone loves it! Only difference is that I use thin chicken breast because they cook faster and i season the mayo before putting it on top of the the chicke
karabella626 , 4 months ago
I wish I could rate this even higher. .. This is absolutely the best chicken I've ever eaten!
ofearghail , 6 months ago
The chicken came out very moist. I used Kraft mayo with olive oil and grated Parmesan, next time I'll use a combination of freshly grated Parmesan and Asiago cheeses. The topping is a little thicker than I anticipated, but still very good.
mrsmorehouse , 6 months ago
Super easy and a real family pleaser.
redclover , 6 months ago
Quick to do. Very juicy.
Cuervoix , 8 months ago
khryszkayne, there is no mustard in the recipe. (???)
Love7721 , 9 months ago
I am making this for my daughters wedding for 200 guests. Can I prepare it ahead of time and bake it before serving?
rchrs5 , 9 months ago
I made this recipe as is, minus the mustard, and it turned out excellent! Going to add and change things up eventually but all in all it was a hit with the whole family
khryszkayne , 9 months ago
SUPER quick and easy!! It was also good the following day for lunch!
keherman , 9 months ago
I got some great compliments from a very picky person when I served this! So simple to make, yet such a creative idea. Will definitely be making this again soon!
Chanda1969 , 10 months ago
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