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Mai Tai Jell-O Shots
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Mai Tai Jell-O Shots

Recipes »  Drinks  »  Liqueurs

Super delicious jell-O shots that EVERYONE will love!!

Cuisine: Main Ingredient: Coconut Rum

(3, 1) 0% would make again (reviews)

26 people want to try | 57 have favorited


Ingredients

Ready in 6 hours
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Servings          
Original recipe makes 60 Servings
Verified by krissalas
1 6 ounceOrange Jell-O
1 6 ozIsland Pineapple Jell-O
4 cupsCoconut Rum
1 1/2 teaspoonAlmond Extract
4 cupsBoiling water

Mai Tai Jell-O Shots Preparation

1. Pour Jell-O into a LARGE bowl

2. Add four cups boiling water and stir at least three minutes to dissolve Jell-O

3. Allow to cool

4. Add the rum and almond extract

5. Pour into small cups, about 1 1/2 ounces per portion OR you can let it chill in the bowl and separate into shot cups once cooled

6. Chill at least four hours

7. Enjoy!

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Calories Per Serving: 55
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Mai Tai Jell-O Shots Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
4 months, 2 weeks, 4 hours, 42 minutes ago

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