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Rosemary & Garlic Spiced Chicken

Recipes »  Main Dish  »  Poultry - Chicken

This recipe will have your taste buds and family going wild. It's worth the effort, trust me.

"this is absolutly amazing. my family has me make it for all ocassions. i just use all the spices i have. leaving out some spices doesnt hurt this at all" - malestra

Yield: 8 Servings Ready in 45 minutes

Cuisine: Main Ingredient: Chicken

(5, 1) 100% would make again (reviews)

Favorite 17 people favorited
Try Soon14 people trying soon

Rosemary & Garlic Spiced Chicken
Deliciousness through and through photo by Dattexboy Give a medal for this photo
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Verified by horikor

Servings          
Original recipe makes 8 Servings
8 pieceschicken; leg and thigh jointed
1 cupsalt; coarse
1/2 cupblack pepper; coarse
1/2 cupsmoked paprika
1/3 cupcumin
1/3 cupcurry powder
1/4 cupground mustard
1/2 cupsugar
1/4 cupmarjoram
1/3 cupthyme; ground
1/2 cuprosemary; dried
1/2 cuporegano; dried
1/4 cupbasil
1/3 cupchili powder
1/4 cupfennel seed
1 cupWorcestershire
1 cupSherry wine
1 cupSouthern Comfort
6 clovesgarlic
1/2 cuponion powder
1/3 cupgarlic powder
1 cupbutter

Rosemary & Garlic Spiced Chicken Preparation

Heat a frying pan on medium heat for at least 15 minutes.

Combine all dry ingredients and whisk together until you see an even blend. Rub this blend on your chicken pieces with your hands to ensure you cover the entire piece of chicken. Do not be afraid to be liberal with the seasoning because you can't over salt this recipe.

Let the chicken rest in this seasoning for at least 30 minutes in the fridge or wait overnight (best option).

Combine Worcestershire, Sherry, and southern comfort with garlic cloves and fresh rosemary and pour into your baking dish and set aside.

Use a 1/4 of butter to season frying pan for two quarters of chicken. Sear the chicken for about 5 minutes each side for color.

Place seared chicken pieces in baking dish and bake at 350 degrees for 1 hour.

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  • Deliciousness through and through photo by Dattexboy Dattexboy

  • Calories Per Serving: 603
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    Rosemary & Garlic Spiced Chicken Reviews

    Give it a rating Would you make it again?   [please sign in to add your comment]
    this is absolutly amazing. my family has me make it for all ocassions. i just use all the spices i have. leaving out some spices doesnt hurt this at all
    9 months, 1 weeks, 6 days, 44 minutes ago

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