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Smoked Salmon & Wasabi Mayo Sandwiches
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Smoked Salmon & Wasabi Mayo Sandwiches

Recipes »  Main Dish  »  Sandwiches and Wraps

Great for lunch or for a savoury morning tea plate

Cuisine: Main Ingredient: smoked salmon

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Ingredients

Ready in 45 minutes
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Servings          
Original recipe makes 10 Servings
Verified by cferrara
300 gramssmoked salmon
4 lebanese cucumbers
1/2 cupsmayonaise
2 tablespoonswasabi
2 tablespoonslemon juice
1 tubcream cheese
freshly groundblack pepper
1 loafsandwich bread

Smoked Salmon & Wasabi Mayo Sandwiches Preparation

Cut the crusts off the bread if you want this to look fancy.

Cut cucumer to the same length as the bread you are using and then thinly slice into long strips.

Mix mayo, wasabi & lemon juice together in a small bowl.

Cut smoked salmon slices to fit the size of the bread you are using.

Spread cream cheese on one slice of bread, place 3 slices of cucumber flat onto the bread, place the smoked salmon on top and then spread the wasabi mayo on the other slice of bread. Add some freshly ground black pepper and assemble.

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Calories Per Serving: 274
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Tags

  1. CampColl
  2. PicnicColl

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