Smoked Salmon & Wasabi Mayo Sandwiches

Smoked Salmon & Wasabi Mayo Sandwiches

Ready in 45 minutes

Great for lunch or for a savoury morning tea plate

Top-ranked recipe named "Smoked Salmon & Wasabi Mayo Sandwiches"

4 avg, 1 review(s) 100% would make again

Ingredients

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300 grams smoked salmon
4 lebanese cucumbers
1/2 cups mayonaise
2 tablespoons wasabi
2 tablespoons lemon juice
1 tub cream cheese
freshly ground black pepper
1 loaf sandwich bread

Original recipe makes 10 Servings

Servings  

Preparation

Cut the crusts off the bread if you want this to look fancy.

Cut cucumer to the same length as the bread you are using and then thinly slice into long strips.

Mix mayo, wasabi & lemon juice together in a small bowl.

Cut smoked salmon slices to fit the size of the bread you are using.

Spread cream cheese on one slice of bread, place 3 slices of cucumber flat onto the bread, place the smoked salmon on top and then spread the wasabi mayo on the other slice of bread. Add some freshly ground black pepper and assemble.

Credits

Added on Award Medal
Verified by cferrara
Calories Per Serving: 274 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Made this for work without the Salmon and everyone joved it.
Bernie7 4 months ago
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