Lasagna Rolls Preparation
Cook lasagna noodles according to package directions.
Meanwhile, in a large skillet, cook beef over medium heat until no longer pink; drain.
Stir in spaghetti sauce and heat through.
Spread 1/4 cup meat sauce over each noodle and sprinkle with 2 tablespoons of cheese.
Carefully roll up noodles and place seam side down in an 8 inch square baking dish.
Top with remaining sauce and cheese.
Bake uncovered at 400 degrees for 10-15 minutes or until heated through and cheese is melted.
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