Buffalo Chicken Wing Dip
Recipes » Appetizers » Dips and Spreads
Try this Buffalo Chicken Wing Dip recipe, or contribute your own. "Advance" and "Hors dOeuvres" are two of the tags cooks chose for Buffalo Chicken Wing Dip.
Yield: 24 Servings Ready in 45 minutes
Cuisine: AmericanMain Ingredient: Cream Cheese
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| 1 1/2 poundsCooked chicken breast; shredded |
| 2 packagesCream cheese |
| 3/4 cupFrank~quotes Red Hot Sauce |
| 1 cupBlue cheese dressing |
| 1 1/2 cupsShredded cheddar cheese |
| Blue cheese crumbles; optional |
| Wheat Thin crackers |
| Baby carrots |
| Celery sticks |
Buffalo Chicken Wing Dip Preparation
Preheat oven to 350?F. In large bowl using hand mixer, combine first five ingredients. Transfer to a 1 1/2 to 2 quart casserole dish. If desired, top with blue cheese crumbles. Bake at 350?F for 30-40 minutes or until bubbly and center is hot.
Serve warm with Wheat Thins, baby carrots and celery sticks for dipping. Store leftovers in refrigerator.
This recipe can also be heated in the microwave in lieu of the oven.
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