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Top-ranked recipe named "Jodie's bang-bang shrimp"
Mix mayonnaise, chili sauce, honey, 1/4 tsp salt and 1 tbsp water in bowl.
Heat oil in dutch oven. Whisk eggs in bowl. Whisk flour, cornstarch, and 1 tsp salt and pepper in another bowl. Dredge shrimp in flour mixture, then egg mixture, then back again to flour mixture.
Fry until lightly golden 1-2 minutes. Transfer to plate. Toss shrimp in sauce.