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Jodie's apple brown betty

Recipes »  Breakfast  »  Other Breakfast-Brunch

Just like Grandma used to make

Cuisine: Main Ingredient: Apples

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Ingredients

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Servings          
Original recipe makes 1 Servings
4 cupssoft white bread crumbs
1/3 cupbutter; melted
1 cupbrown sugar; firmly packed
1 tablespoonground cinnamon
4 large apples; peeled, cut into 1/4-in-slices
1 cupapple cider

Jodie's apple brown betty Preparation

Preheat oven to 350.

Stir together beat crumbs and butter.

Stir together sugar and cinnamon. Place half of apple slices in lightly greased 8-in square dish. Sprinkle apples with half brown sugar mixture and half breadcrumb mixture. Repeat. Pour apple cider over top.

Bake for 45-55 minutes until browned.

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Calories Per Serving: 2726
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